Gajar Ka Halwa Recipe | 5-Minute Winter Special Carrot Halwa by THE TINY TASTER”

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Gajar ka Halwa served warm
Gajar ka Halwa
Quick winter carrot pudding — jaggery + beetroot twist
20
Min
Easy
Difficulty
1
Serves

Ingredients

Almonds for Gajar ka Halwa topping — healthy dry fruit garnish

Almonds — 4 units







Refined oil spoon for frying dry fruits in Gajar ka Halwa

Refined Oil — 1 tbsp
Crunchy cashews for Gajar ka Halwa recipe

Cashews — 3 units
Golden raisins for Gajar ka Halwa sweetness

Raisins — 6 units
Jaggery used instead of sugar in Gajar ka Halwa for natural sweetness

Jaggery — 3 tbsp
Cardamom powder adds aroma to Gajar ka Halwa

Cardamom Powder — pinch
Beetroot juice adds rich color and nutrition to Gajar ka Halwa

Beetroot — small piece (juice)
Freshly grated carrots for Gajar ka Halwa base
Carrot (grated) — 1.25 cups
Pure ghee enhances aroma and taste of Gajar ka Halwa

      Ghee — 1 tbsp

Directions

  1. Preheat oven 180°C. Roast almonds 8 min. Slice for garnish.
  2. Heat oil, sauté cashews & raisins 2 min. Keep aside.
  3. Blend beetroot; strain to get juice. Keep aside.
  4. Heat ghee, sauté grated carrot until soft & aromatic.
  5. Add jaggery; cook ~20 min until melted and combined.
  6. Add khoya/condensed milk/whole milk as preferred; cook till desired consistency.
  7. Pour beetroot juice; cook 8–10 min. Mix nuts and cardamom. Garnish with almond flakes.
Nutrition: 441 Cal • 7g Protein • 6g Fat • 44g Carbs • 26g Fibre

Quick Facts

Origin: North-Indian (Mughal) classic.

Variations: Whole milk / Condensed milk / Khoya methods.

Pro Tips

  • Use khoya for richness or skimmed milk for lighter halwa.
  • Soak saffron in warm milk for aroma.
  • Refrigerate up to 10–12 days; freeze up to 1 month.
⚠️ Disclaimer: This recipe is for informational and home-cooking purposes only. Ingredients, quantities, and results may vary based on freshness, brand, and local availability. Always check for food allergies or dietary restrictions before trying. © THE TINY TASTER
Food blogger behind THE TINY TASTER — sharing authentic Indian recipes with love and flavor.
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